On June 13, the US Embassy partnered with the National Institute of Hematology and Blood Transfusion to organize the ninth “Give Blood and Keep the World Beating” blood drive in Hanoi, in order to contribute to the national blood supply.
The Michelin Guide could significantly boost the country's tourism as the culinary scene continues to develop and restaurants work hard to maintain the originality of traditional Vietnamese cuisine.
Ivory Coast's National Assembly President, Adama Bictogo, will make an official visit to Vietnam from the 13th to the 16th of June. This will be the first time a high-ranking leader from the Ivory Coast has visited Vietnam since diplomatic ties were established 48 years ago.
Exploring the Thanh Ha district of Hai Duong province will give visitors a chance to experience the beauty and flavor of the renowned lychee cultivation region of Vietnam, as well as discover local culture and customs.
A stunning display of ice sculptures crafted by talented artisans from Harbin, China's Heilongjiang Province, is now open to the public at the Dam Sen Cultural Park in Ho Chi Minh City.
Chef Anh Tuyet, known affectionately as the "Head of State Chef" and "The Living Culinary Book" for her tireless efforts to promote Hanoi and Vietnamese gastronomy, is hoping for Michelin stars to further support local food.
For tourists looking to explore Vietnam and spend around VND10 million (US$435), there are numerous exciting tour choices available, such as Sa Pa, Phu Yen, Da Lat and Da Nang.
After arriving at Noi Bai International Airport on June 3, Australian Prime Minister Anthony Albanese decided to go out for lunch and sample one of Hanoi's most popular dishes.
On the morning of June 4, Prime Minister Pham Minh Chinh held a welcoming ceremony for Australian Prime Minister Anthony Albanese, who is in Vietnam for an official visit from June 3 to June 4.
