Discover the Majestic Grape Trees of Vietnam’s Mekong Delta City
Visiting Can Tho City in Vietnam's Mekong Delta region this summer could be a truly remarkable experience. Take a trip down the winding countryside roads and be mesmerized by the ripe Burmese grape orchards that line the way.
Located in the outlying district of Phong Dien, these orchards are home to hundreds of Burmese grape trees, which are now in their peak season. These trees, which are native to Burma, bear fruit that is ripe for picking and is sure to delight anyone who tastes it. The orchards also boast a variety of other crops, such as apples, pears, and plums, as well as a variety of flowers. Visitors to the orchards can also enjoy the beautiful scenery and the peaceful atmosphere that the area has to offer. With the harvest season in full swing, it is the perfect time to visit these orchards and experience all that they have to offer.
Owners of Burmese grape orchards have created beautiful tree archways that provide a picturesque spot for visitors to take photos. The archways are filled with cool, fresh air and bright sunlight filtering through the leaves. The ripe yellow of the Burmese grapes provides a stunning contrast, making these archways an ideal place to capture memories.
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“The Burmese grape is no stranger to the region, but the archways of the trees give the ripening orchard a romantic air,” said Tran Thi Thuy Lien, a visitor from Ninh Kieu District in the city, in an interview with Tuoi Tre (Youth) newspaper.
Can Tho should strive to develop more ecotourism orchards, aiming to create an eco-friendly and sustainable tourism experience. With the right infrastructure in place, these orchards can offer visitors a unique opportunity to explore the city’s natural wonders and cultural heritage. By offering activities such as hiking, bird-watching, and even kayaking, Can Tho can create an unforgettable and enriching experience for tourists. Furthermore, by investing in education and providing eco-friendly training to local guides, Can Tho can ensure that the orchards can be a source of income for residents while also preserving the city’s biodiversity. Ultimately, the development of these ecotourism orchards will not only benefit the city’s residents, but also create an exciting and enriching experience for tourists.
“We’ll definitely come back here!”
A Glimpse of Nature’s Beauty: A Burmese Grape Tree Archway
This breathtaking image captures a Burmese grape tree archway, a stunning natural feature of Southeast Asia. The picture was taken by T.L of Tuoi Tre, and it speaks volumes about the beauty of nature and its power to captivate us. The rich colors of the green vines, the intricate interweaving of the branches, and the sun-dappled leaves create a scene that is truly awe-inspiring.
This gorgeous sight reminds us of the importance of preserving our natural environment, and taking the time to appreciate its beauty. Whether you’re admiring a majestic mountain range, a crystal clear lake, or a peaceful forest, taking a moment to appreciate the wonders of nature can be a truly profound experience.
A Burmese grape tree archway. Photo: T.L / Tuoi Tre
Visitors can explore a gorgeous Burmese grape orchard by paying an entrance fee of VND50,000-70,000 (US$2.1-2.9) each. Here, they can savor the sweet taste of the ripe fruit, take stunning photos, and make unforgettable memories.
Local gardeners put in a great deal of effort to ensure that their Burmese grape orchards were well-maintained and could offer excellent services to visitors.
It typically takes three to four years for Burmese grape orchards to start producing fruit.
When the peak travel season comes to an end, the orchard owner will harvest and sell the ripe fruits to local traders for prices ranging from VND10,000-20,000 ($0.42-0.85) per kilogram. This provides an excellent opportunity for them to make a profit in the local market.
Aside from the Ha Chau Burmese grape, a specialty with a total farming area of some 800 hectares in Phong Dien, local orchard owners have taken to intercropping the fruit with other types of produce to serve visitors. This provides an opportunity to explore a range of flavors and textures, making for a truly unique experience.
The local agriculture authority encouraged local farmers to preserve their unique Burmese grape orchards to provide ecotourism opportunities and thereby boost their incomes.
A trip to Can Tho City in Vietnam’s Mekong Delta region is a must-do during these hot summer days. Not only is it an exciting escape from the heat, but it also offers a unique opportunity to explore the stunning Burmese grape orchards that line the countryside roads. The gentle breeze blowing through the ripening grapes creates a truly magical atmosphere.
Located in the outlying district of Phong Dien, hundreds of Burmese grape trees have made their home in the orchards and are now in season. As the sun rises, the sweet scent of the fruit fills the air and the locals prepare to harvest the grapes. This is the perfect time for visitors to experience the beauty of the orchards and sample their delicious bounty.
Owners of Burmese grape orchards have created spectacular tree archways, providing a breathtakingly beautiful backdrop for visitors to take photos. The archways are illuminated by the sun, its rays filtering through the leaves and casting a warm yellow hue over the ripening grapes. The air is cool and fresh, making it the perfect spot to relax and take in the scenery.
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“The Burmese grape is not a new fruit, but the tree archways add a romantic touch to the ripening orchard,” said Tran Thi Thuy Lien, a visitor from Ninh Kieu District in the city, in an interview with Tuoi Tre (Youth) newspaper.
Can Tho should develop more ecotourism orchards to provide visitors with an immersive and educational experience. These orchards can offer visitors the opportunity to learn about the environment, explore the local flora and fauna, and appreciate the beauty of the natural surroundings. Additionally, such orchards can contribute to the sustainability of the local economy and help to preserve the natural environment. By doing so, Can Tho will be able to attract more visitors and create more job opportunities for the locals, thus contributing to the prosperity of the city.
“We’ll definitely come back here!”
Take a look at this beautiful Burmese grape tree archway! This photograph captures the stunning beauty of the archway, with its lush green leaves and winding branches. The archway provides a perfect frame for the sky and serves as a reminder of the natural beauty of Burma. The photo was taken by T.L and featured in the Tuoi Tre newspaper.
A Burmese grape tree archway. Photo: T.L / Tuoi Tre
Visitors can have an incredible experience exploring a Burmese grape orchard by paying an entrance fee of VND50,000-70,000 (US$2.1-2.9) each. Not only can they enjoy the ripe fruit onsite, but they can also take stunning photos and create unforgettable memories.
Local gardeners put in a lot of hard work to ensure their Burmese grape orchards were properly cared for, providing visitors with a top-notch experience.
It typically takes 3-4 years for a Burmese grape orchard to produce fruit.
Once the peak travel season is over, the orchard owner will harvest the fruits to be sold to traders. The price per kilogram ranges from VND10,000 ($0.42) to VND20,000 ($0.85). This presents a great opportunity for traders to purchase fresh and delicious fruits at an affordable price.
Aside from the Ha Chau Burmese grape, a specialty with a total farming area of approximately 800 hectares in Phong Dien, local orchard owners have taken to intercropping the fruit with other types to serve visitors. This helps to ensure that visitors have a more varied selection of produce to choose from, and that their experience is a more fulfilling one.
The local agriculture authority has advised local farmers to maintain their specialty Burmese grape orchards in order to provide ecotourism services and improve their incomes.
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