The guests will have a unique chance to savor exquisite dishes prepared by two-star Michelin chef Lee Jun from the renowned SOIGNÉ restaurant.
Moreover, participants will have the opportunity to participate in various engaging workshops led by highly acclaimed chefs and mixologists who will be present at the event.
According to Korean Ambassador to Vietnam Choi Young-sam, the upcoming Korean Gastronomy Week 2023 will play a significant role in promoting Korean cuisine to the Vietnamese people and fostering cultural exchanges between the two nations.
The event is scheduled to run until December 9.
Exhibition spotlights Vietnam’s sea, island culture heritages
NDO/VNA – An exhibition on Vietnam’s sea and island culture heritages opened on June 9 in Tam Ky city as part of the 6th Quang Nam Heritage Festival 2017.
Chef brings the best of Korean cuisine to Vietnam
Lee Won Il is a South Korean chef and television personality. His cooking classes attract a lot of Vietnamese young people.
Foreign Ministry hosts 2020 International Food Festival
The 2020 International Food Festival, the eighth of its kind, was held in Hanoi on December 6, as one of cultural exchange, cuisine and fundraising activities hosted by the Ministry of Foreign Affairs in Vietnam’s 2020 ASEAN Chairmanship Year.
Online talk highlights preservation of traditional costumes
People from all walks of life took part in an online discussion last weekend highlighting Vietnamese culture and sharing measures to preserve the cultural values of ancient Vietnamese clothing in modern times.
Painting exhibition marks 50th anniversary of Vietnam-Chile diplomatic ties
NDO/VNA – The Vietnamese Embassy in Chile, in collaboration with Recoleta District authority in Santiago capital, the Chile-Vietnam Cultural Friendship Institute, and the Chilean artists’ association, has organised a painting exhibition to mark the 50th anniversary of the Vietnam-Chile diplomatic ties (1971-2021).
