The event aims to honour and promote Hue culinary cultural values whilst introducing new tourism products to attract more domestic and international tourists to the former imperial city.
It is expected that food lovers will enjoy the fine taste of traditional Hue dishes and explore the quintessence of dishes of three regions across the country.
Residents and tourists will also have the opportunity to watch skillful performances put on by Master Chefs and Vietnamese culinary artists at a culinary space set up for the festival.
Furthermore, a number of competitions, entertainment activities, and culinary cultural exchanges will be held throughout the festival.
Hue Traditional Cuisine Week 2024 is part of activities which seek to turn Hue into one of the member cities of the UNESCO Creative Cities Network in the field of culinary creativity by 2025.
Last year saw Hue rank 28th among the 100 best cuisines in the world, as selected by the world-famous culinary newswire Taste Atlas.
Northwest cuisine festival kicks off in Lao Cai
The Northwest Cuisine Festival opened in the northern province of Lao Cai on July 8, as part of the activities of the Lao Cai – Northwest National Tourism Year 2017.
Vietnam boasts street food in Moscow
NDO –The Vietnamese Street Food Festival, the eight of its kind, opened at the Hanoi-Moscow Trade Centre complex (Incentra) in Moscow, Russia, on March 8, with the aim of promoting the Vietnamese culinary culture to Russian people and international friends.
Hoi An Cuisine Culture Space
Located on a quiet alley on Cach Mang Thang Tam Road, District 3, Ho Chi Minh City, Hoi An or Hoai Pho Restaurant with its space and décor reminds people of the peaceful scenery of old streets and the Hoai River running through the ancient town of Hoi An.
Hue Rice Vermicelli Soup
Hue rice vermicelli soup is a popular dish both in the north and the south of Vietnam. The dish has a typical sweet taste of mam ruoc (a special shrimp paste in the south), the aroma of lemongrass and the peppery flavour of stewed dried chilli. Rice vermicelli threads used for the dish must be white, soft and big.
Xip Xi Festival of the White Thai
The White Thai ethnic minority celebrate their Xip Xi Festival on the 14th day of the 7th lunar month in the leisure time before the fall harvest.
