The menu offers Hong Kong, Chinese and Vietnamese favorites as well as Western food for breakfast, lunch and dinner, all prepared in the venue’s show kitchens so diners can watch the chefs at work. In a first for the area, there will also be a deli counter featuring an array of Chinese pastries.
Located on the ground floor of The Garden Mall complex and facing busy Hong Bang Street, diners can take in the hustle and bustle of this lively area while relaxing with friends and enjoying fresh juice, coffee, or Krombacher draught beer.
Café Central The Garden Mall is open seven days a week, serving breakfast from 7:30 a.m. and lunch and dinner from 10:30 a.m. to 10 p.m. To celebrate the restaurant’s grand opening, guests will enjoy a 50% discount on selected items in the menu until March 14.
In addition, there is a special Spring Celebration happy hour where every day between 4 p.m. and 7 p.m. guests can enjoy a serving of German sausage and free-flow Krombacher draught beer for VND200,000 net per person.
