The buffet dinner available from 6 p.m. to 10 p.m. at the restaurant provides diners with a range of Asian and Western dishes with a highlight on fresh seafood such as lobster, crab and oyster which are cooked at live cooking stations.

Diners can taste the unique flavors of appetizers and desserts prepared by the bar’s culinary team.

Founded in 1925, the five-star Hotel Majestic Saigon with a good view of the Saigon River is touted as one of the city’s landmarks. At the picturesque riverside corner of Dong Khoi and Ton Duc Thang streets, the hotel has maintained the original French colonial architecture and interior.

The hotel is a harmonious combination of luxury accommodation, fine restaurants, high-class facilities and services.